Anybody brew at work? If so, what’s your setup/process? I’m fortunate enough to have free access to a shared automatic espresso machine (beans not pods) so the drive to do this is not super strong. I wrote about my experience with the pipamoka device for travel, and I’m thinking it might make for a pretty simple at work option rather than sitting in my cabinet when I’m not on the road. Often the mediocre espresso has me longing for something better even if it means using my own stash.
I have a DeLonghi Magnifica S sitting in my office. Bought it for the company with my own money when we were just 6 people, then once we started expanding and got a larger system for the kitchen, that one moved in with me and has been a steady companion ever since. I bring my own beans as well, so I don’t have to drink the terrible stuff the others seem to like. Win-win.