I don’t think I’ve ever seen a place that sold monk fish processed so it kind of shocked me to see this whole monkfish in a supermarket.
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+16 HP
It’s not quite “A tasty fish.” yet, so I look at it and think “I should try cooking this.”
$6/lb seems like a pretty good deal. I’ve had monkfish before, it’s good stuff.
yeah it’s super meaty and satisfying
I love HEB’s fish market sometimes - they have a higher-end specialty store and they sell some wild shit.
Why are those rainbow trouts black? They look diseased and rotten