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TIL gelato is milk
Gelateria Dondoli in San Gimignano is amazing. They are very proud of being a gelato “world champion”, which honestly made me a bit skeptical, but it was delicious.
You’re literally paying for air.
Wait until she hears about coffee 🤔
Pro tip, if you’re in Europe but not in Italy, any place that calls it gelato is a tourist trap
TIL every single ice cream shop in Sicily selling ice cream at 50c a scoop is a tourist trap.
