A California-based startup called Savor has figured out a unique way to make a butter alternative that doesn’t involve livestock, plants, or even displacing land. Their butter is produced from synthetic fat made using carbon dioxide and hydrogen, and the best part is —- it tastes just like regular butter.
Your facts don’t check out, that’s what makes you wrong. Fallacies are just the symptom.
Is butter not the best product in its class? both from health ie nutrition value and taste perspective?
Not anymore. This product matches butter on both counts and puts out much less pollution and takes up much less land than factory farming. I urge you to actually read the article, many of your points are addressed within.
I am just going with ol realiable
y’all have fun testing another “product”
This is called the fallacy of being a dope.
I trust you bro
Don’t trust them. Read the article, use your brain, and understand why your comments are wrong.
Yes daddy
What are you, 12?