Damn, it took me a minute to realize this was about erotic mods.
No gods, no masters.
Damn, it took me a minute to realize this was about erotic mods.
Guess accurately (mostly).
It’s is truly fucked up how corporations figured out how to sell their own ads.
Time to mention Bill Hicks: https://www.youtube.com/watch?v=tHEOGrkhDp0
edit: wow, turning an image into a hyperlink is silly in Markdown
My sense of humor got ventilation-shutdown-plused.
Reading theory on company time is just intellectualism 101.
None of that shoes, clothes, beam, or height matters.
If you’re a photographer, the only thing that matters is holding the camera and taking the shot.
Agnotology is a very interesting way of studying this. Also, I’m vegan.
It’s really funny watching you believe that a drink is comparable the foundational foods of a diet, to the staple foods. You really have zero clue about nutrition.
The retroactive enclosure of the digital commons.
GOOD.
This “informational incest” is present in many aspects of society and needs to be stopped (one of the worst places is in the Intelligence sector).
Bone and wood ash drink
right, so bone ash and wood, not bone broth.
Citation for gladiators drinking bone broth for calcium?
Not surprising if you understand the science.
What’s going on with the Russian link previews?
Is there some service which is crawling the links in Russia?
I just realized that I didn’t paste the whole thing.
I meant queue, not cue. It’s a pun. It means that ketobros usually have a list of bad arguments, like a playlist. I usually fill my bingo card in 1-2 comments.
though not at all a recent one
go on, how old is it?
The downsides of slight-to-moderate overindulgence of salt, mostly high blood pressure through water retention, can be offset by a more active lifestyle. (Sweat more, hydrate more, flush the excess out.)
The downsides are many more. The hypertension is just the tip of the iceberg. And “sweating it out while working” is a weak excuse, especially irrelevant today.
You’re trying to make it into some huge necessity at a dose you don’t even comprehend, you just assume that it has to be high. We already know that the very processed stuff is bad and it’s usually full of salt. That’s because salt is both a preservative and it makes food hyperpalatable, thus making it more marketable, more tasty, more desirable. That alone should tell you that salt isn’t naturally common. The brain turns up those excitement responses for stuff that is rare: salt, sugar, fat, all in high density. Our tongues are so sensitive to salt intake that we literally adjust our taste.
In terms of natural herbivores, I’ll have to remind you that salt licks don’t grow as formations in grasslands or forests.
Ketobros love to defend salt because salt is very important to them. It’s a preservative, and preserving meat is an old practice. Add salted cheese or butter for extra. And few carnivore/lion diet types eat unsalted raw meat, like… lions.
And then we have these people: http://www.scielo.br/j/abc/a/8yHr8tMsx5hB6s3sbQZRzKC/?lang=en (note: these people are being cleansed from the Amazon now by ranchers, feed growers and miners)
Stop trying to make it harder than it looks.
Moths are cooler.