cheese_greater@lemmy.world to Ask Lemmy@lemmy.world · 1 month agoWhat dessert or junkfood do you always keep in stock at home?message-squaremessage-square102fedilinkarrow-up177arrow-down13
arrow-up174arrow-down1message-squareWhat dessert or junkfood do you always keep in stock at home?cheese_greater@lemmy.world to Ask Lemmy@lemmy.world · 1 month agomessage-square102fedilink
minus-squarefodderoh@lemmy.worldlinkfedilinkEnglisharrow-up9·1 month agoPretzel rods. Chunky salt. Good crunch. Rods are the best hard pretzel shape.
minus-squarehactar42@lemmy.worldlinkfedilinkarrow-up3·1 month agoMy favorite is the Synders sourdough but rods are a close second
minus-squareAdulated_Aspersion@lemmy.worldlinkfedilinkarrow-up2·1 month agoSnyder’s pretzel pieces (the really really Ranch-y ones) are god-tier.
minus-squareRemorhaz@lemmy.worldlinkfedilinkarrow-up2·1 month agoThere’s a brand of pretzel “crackers” that are nice and thin like a chip, but pretzeled. They also have a buffalo flavor with a nice little zing to it
Pretzel rods. Chunky salt. Good crunch. Rods are the best hard pretzel shape.
My favorite is the Synders sourdough but rods are a close second
Snyder’s pretzel pieces (the really really Ranch-y ones) are god-tier.
There’s a brand of pretzel “crackers” that are nice and thin like a chip, but pretzeled. They also have a buffalo flavor with a nice little zing to it