I normally start with hot sauce, butter, and mustard in mine.

    • thisbenzingring@lemmy.sdf.org
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      2 months ago

      we called plain dry ramen “food brick”

      lol man that brings me back! it was ok for some flavors. put the flavor packet into the package, give it a shake and crunch crunch

      being 20 something in the 1990s was fun

      • TabbsTheBat@pawb.social
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        2 months ago

        Step 1: Put water in the kettle

        Step 2: Click the little button

        Step 3: Open your noodles, and put them in the bowl, along with the spices, vegetables and oil

        Step 4: Once the kettle turns off pour the water onto the noodles till it covers about half

        Step 5: Put a plate over the bowl and wait about 4 minutes