- cross-posted to:
- usa@lemmy.ml
- cross-posted to:
- usa@lemmy.ml
Last year, I wrote a great deal about the rise of “ventilation shutdown plus” (VSD+), a method being used to mass kill poultry birds on factory farms by sealing off the airflow inside barns and pumping in extreme heat using industrial-scale heaters, so that the animals die of heatstroke over the course of hours. It is one of the worst forms of cruelty being inflicted on animals in the US food system — the equivalent of roasting animals to death — and it’s been used to kill tens of millions of poultry birds during the current avian flu outbreak.
As of this summer, the most recent period for which data is available, more than 49 million birds, or over 80 percent of the depopulated total, were killed in culls that used VSD+ either alone or in combination with other methods, according to an analysis of USDA data by Gwendolen Reyes-Illg, a veterinary adviser to the Animal Welfare Institute (AWI), an animal advocacy nonprofit. These mass killings, or “depopulations,” in the industry’s jargon, are paid for with public dollars through a USDA program that compensates livestock farmers for their losses.
Or… and this is crazy… not kill them?
They are already dead. (Infected) Better to kill then now and not risk even more birds life.
Or… and this is crazy… not cram thousands of them together in such a tiny area. Then disease wouldn’t spread so rapidly.
No ❤
This is specifically talking about mitigation for highly pathogenic avian influenza. HPAI kills chickens fairly quickly, so to contain the spread and minimize the risk of zoonotic spread to people, they kill every bird on every property that it’s detected on.
This is one of those situations where no one thinks it’s a great solution, it’s just a pragmatic one that minimizes the risk towards workers while quickly depopulating the barn. The problem is that this is one of the cheapest and least humane ways to depopulate a barn, and shouldn’t be allowed. We should insist that barns allow humane depopulation, or at least less inhumane methods.
Or, and I know this sounds even craizer… not farm them and stop this from happening to begin with?
And then do what with them?
Crazy how you can’t think past this. Maybe not factory farm them? Shocker, I know.
Yeah we shouldn’t, but we did, so we are stuck having to do shit like this now. And shamefully it’s not going to change anytime soon. Corporate interests essentially control the country now to a degree that they haven’t since the late 19th century. Especially in the farming industry.
Nah mate, I can totally think past it, but think past the problem doesn’t solve it.
The one today? No, but the one tomorrow? Yes
Keep moving the goal posts where ever you need to do you can sleep at night babe.
Interesting that you say that, projecting maybe?
Projecting? Honey I kept the goal posts in the same place. This is obviously a pointless debate since you are to blinded by the rage you feel at people eating meat that you can’t see the actual situation.
Which is what?
So you want to pay $50 for a McDonald’s chicken sandwich? I don’t think it’s right. These chickens are bred to be oversized and grow fast. They get so big that they can barely move. Full of antibiotics so they don’t get infected from sitting in their own leavings.
I am really hoping for lab grown meat personally.
And since you may have missed it, these chickens are all female. There are technically ways to determine sex before they hatch but if you really want to get upset Google ‘Chick Grinder’. It’s as horrible as it sounds so maybe don’t Google it.
That being said, I don’t want to pay for $50 chickens as much as I don’t want to pay for $2,000 iPhones because that’s what having them made without slave/child labor would probably cost…
Ugh
I think it’s kind of a false dichotomy, between spending a lower amount of money (i.e. being poor), and being ethical. I think there’s a lot more we could take issue with, on how society is structured, than accept this false dichotomy. There’s a better universe out there where instead of having to use paper straws, we all just switch to biodegradable, and it is incentivized that people use metal straws. Same shit with this. There’s a universe out there where we eat less meat, where this meat is more sustainably sourced and is locally sourced, which cuts down on logistics, and where, as a result, we don’t have to pay 50 bucks for a frankly pretty gross chicken sandwich.
Capitalism is a race to the bottom. Maximum profit/gain and minimal loss.
Not to overly malign chicken sandwiches, but the point of capitalism is to charge the maximum that the market will bear while paying the least to extract it. And morals have nothing to do with capitalism. Even if it was mandated to have humane farming we would have a boutique pampered chicken sandwich (until they’re mechanically separated in 35 seconds) and foreign-sourced bleached chicken.
Anyway I prefer the tortured beef from Burger King.
Yeah. I agree. I was kind of more on the side that we should maybe not have a race to the bottom, if you can see what I’m getting at
edit: sorry if that didn’t come across in my comment, I tend to not want to label every single thing as “capitalism is the problem bro!” because that puts people off, but then I kind of struggle with tiptoeing around the phrasing.
To be fair, capitalism can work. But unfettered capitalism is pure greed. And right now nearly all of the guardrails have been removed.
Industry consolidation is out of control. Citizens United gave them unlimited political influence. Their lobbyists write the laws to govern them.
I’m waiting for the return of company towns. Amazon and Walmart are selling healthcare so we’re edging closer.
We’re not going to change things by voting in millionaires. Run for local office. Encourage like minded people to do the same. School boards, library boards, it’s all about shifting thought. It won’t be quick but it will work. Beau of the Fifth Column on has several videos about building community networks. The idea is that by bringing people together, it helps grow local power.
Jeez, either you are great at walking the line between idiotic and good sarcasm or you are not
Love them
I do love them, fried and slathered in buffalo sauce.
Let them recover from the sickness?
You seem to be vastly overestimating the general health of factory farmed poultry.
Crazy how you can’t think past this. Maybe not factory farm them? Shocker, I know.
Crazy how you went on repeat, can you not think past this argument?
If it aint broke dont fix it
I’m addressing that they’re factory farmed birds so they probably won’t get better, which makes your statement a bad idea. Don’t just move the goalpost if you want to discuss stopping factory farming because I never indicated I was wanting to talk about that.
And how is that going to happen in a coupe with 200,000 packed into it?
Crazy how you can’t think past this. Maybe not factory farm them? Shocker, I know.