I grew up with $20 walmart blenders, and hated anything that required a blender.

Recently bought a ninja and there is no going back. I’ll never use a crappy blender again.

Anything else like that?

  • pingveno@lemmy.ml
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    1 year ago

    One exception is one particular chef knife. Most cheap knives you get what you pay for. But there is one, the Victorinox Classic Chef Knife, that is around $30 but is competitive in comfort and sharpness with very expensive knives.

    Edit: I was incorrect on the model, it’s the Fibrox Pro 8" Chef’s Knife.

    • AwkwardLookMonkeyPuppet@lemmy.world
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      1 year ago

      You’re right! Their santoku is very good too. These knives are used by professionals in kitchens. I used one for years. I finally got a Wustoff set and a JA Henkels Zwilling Pro, and I do greatly prefer using those, but if you only have $30 then the Forschner/Victornox knives are outstanding values for the money.

    • grue@lemmy.world
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      1 year ago

      I’ll let you in on a secret: it’s not just Victorinox Fibrox; other cheap commerical-style knives (Mercer, Dexter-Russell, etc.) are decent, too.

      • pingveno@lemmy.ml
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        1 year ago

        America’s Test Kitchen also ranked Mercer highly, but dinged it for a handle that gets slick when wet or greasy. For the Dexter-Russell knife they tested, it was very dull.